Skip the buildout. Step into a fully operating, modern burger restaurant on Memphis's Germantown Parkway corridor for a fraction of what it cost to build. The seller is ready to move, the price reflects it, and seller financing is available for a qualified buyer.
WHY THIS ONE MOVES FAST ● Opened in 2023: modern build-out, current equipment, nothing to renovate ● Priced well below the original build-out cost ● Seller financing available ● Approx. 2,100 sq ft with full commercial kitchen, walk-in cooler and freezer, dining room, POS, signage, and branded décor all included ● Trained staff in place (3 full-time, 4 part-time) ● Located on one of the busiest retail and dining corridors on Memphis's east side, serving Cordova, Germantown, and Bartlett ● Full franchisor training and ongoing support. Restaurant experience helps but is not required THE CONCEPT Fresh burgers cooked to order, chicken sandwiches, crispy fries, and hand-dipped milkshakes.
It's a menu that draws families, professionals, students, and lunch and dinner traffic, with dine-in, takeout, delivery, and online ordering already running. WHY BUY INSTEAD OF BUILD Building a restaurant from scratch means a year or more of construction, permits, equipment, and hiring before you sell a single burger, and a far bigger check. Here, the doors are open and the systems are in place.
You take over and put your energy into marketing, catering, community partnerships, and day-to-day execution. IDEAL BUYER An owner-operator, experienced restaurant manager, multi-unit operator, or first-time business buyer ready to be hands-on and grow sales through local marketing and strong operations. ACT NOW Opportunities to buy a newer-build restaurant at this price don't come up often.
Reach out today to start the conversation. Lease details, financials, and operating information are released after an initial call and completion of the brand's qualification form.