Established Amazon FBA brand in the kitchen and dining category, built on a
focused catalog of 3 SKUs.
The business is on a clear upward trajectory: 2026 sales have already passed
all of 2025, and July 2026 was the best month in the brand's history. Net
margins run 20–30% across the catalog after all selling fees.
All inventory is stored and fulfilled through Amazon FBA — inventory and
order fulfillment are fully automated, with no warehouse, staff, or physical
infrastructure required.
With only 3 SKUs live, the catalog is deliberately lean. A new owner has an
obvious path to grow by adding listings into a proven account, funding deeper
inventory positions, and turning on advertising, which has been minimal to
date.
Serious inquiries will receive further detail after a brief conversation.