Established Amazon FBA brand in the kitchen and dining category, built on a focused catalog of 3 SKUs. The business is on a clear upward trajectory: 2026 sales have already passed all of 2025, and July 2026 was the best month in the brand's history. Net margins run 20–30% across the catalog after all selling fees.
All inventory is stored and fulfilled through Amazon FBA — inventory and order fulfillment are fully automated, with no warehouse, staff, or physical infrastructure required. With only 3 SKUs live, the catalog is deliberately lean. A new owner has an obvious path to grow by adding listings into a proven account, funding deeper inventory positions, and turning on advertising, which has been minimal to date.
Serious inquiries will receive further detail after a brief conversation.