TURNKEY OPPORTUNITY — Chill-N Nitrogen Ice Cream | Bluffton, SC
This established franchise opportunity represents a unique entry into the
growing specialty ice cream market. Chill-N Nitrogen Ice Cream offers a
distinctive made-to-order experience, flash-freezing custom ice cream with
liquid nitrogen while accommodating dietary restrictions including gluten-free
and dairy-free options.
BUSINESS OVERVIEW
Established in 2012, this proven franchise concept generated $430,000 in annual
revenue with $40,000 EBITDA.
The business operates from a fully equipped 1,500
sq ft location in Bluffton's Belfair Towne Village II, featuring complete
buildout with nitrogen systems, refrigeration, POS, and outdoor seating area.
MARKET POSITION
Bluffton represents an ideal market with minimal direct competition and strong
year-round demographics. The location benefits from both local family residents
and Hilton Head Island visitor traffic without seasonal dependence.
No other
local competitors offer nitrogen ice cream or comprehensive dietary
accommodation options.
FINANCIALS & TERMS
Asking Price: $200,000
Annual Revenue: $430,000
EBITDA: $40,000
FF&E Value: $200,000 (included)
Inventory: $7,000
Lease: $4,600/month, expires 6/1/2034
Seller financing available
OPERATIONS
Turnkey operation includes comprehensive franchisee training for up to 3 people
at corporate headquarters. Ongoing franchisor support covers operations,
marketing, technology, and financial management.
GROWTH POTENTIAL
The concept previously ranked #2 in the franchise system before temporary
closure due to the prior owner's working capital constraints - not market
performance issues. Additional franchise territories remain available in
Savannah and Charleston markets.
REASON FOR SALE
Previous owner faced capitalization challenges from construction delays, not
business performance issues.
This represents an opportunity to acquire a proven
concept in an underserved market with established demand and significant growth
runway for a properly capitalized operator.