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ON-MARKET
AMERICAN RESTAURANTS

Year-Round Coastal Dining & Live Entertainment Venue with Real Estate

Barnstable County, MA

$600K
Asking Price
$2.5M
Revenue
$255K
Cash Flow

Overview

A rare opportunity to acquire a thriving full-service dining and entertainment destination situated in one of New England's most sought-after coastal resort markets. This concept operates 364 days a year — a deliberate and profitable distinction in a region where most competitors close seasonally — serving both lunch and dinner through a polished, guest-forward experience that has cultivated over 1,500 online reviews and a deeply loyal following. The kitchen produces a refined yet approachable menu rooted in new American cooking with international influences, emphasizing locally sourced proteins and produce.
Bread, sauces, dressings, and desserts are prepared entirely in-house, reflecting a commitment to quality that resonates with both repeat guests and first-time visitors. Once dinner service concludes, the bar carries the energy forward with live piano performances running nightly into the late hours — a signature element that sets this venue apart from typical restaurant concepts. Revenue is well-diversified: approximately one-fifth is generated by a consistent base of local regulars, with the remaining four-fifths driven by a robust seasonal tourist trade drawing from across the broader New England region and beyond.
The business has demonstrated consistent top-line growth across more than a decade of operation. Annual revenues exceed $2.5 million, with seller's discretionary earnings approaching $255,000.
The operation benefits from a stable and experienced team. Two long-tenured managers oversee day-to-day operations, and six veteran bartenders have remained with the business for multiple years — a notable achievement in the hospitality industry. Kitchen and floor staff turn over at rates consistent with industry norms.
The asking price of $600,000 includes the real estate: roughly 2,500 square feet of restaurant and bar space, plus a four-bedroom residential apartment on the upper floor — providing a meaningful asset component to the acquisition. The two co-owners, both approaching retirement age after more than a decade at the helm, are prepared to support a smooth ownership transition for up to six months, assisting with financial systems, point-of-sale operations, payroll, and both kitchen and front-of-house management protocols. This is an exceptional acquisition for an operator or investor seeking an established, income-producing hospitality asset with real estate, a proven brand identity, and a natural competitive moat in a high-demand coastal tourism market.

Key Details

StateMA
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